September 23, 2020

“Adobo" is a word that every Filipino knows or can relate to. It may be your favourite dish or ‘go-to’ meal. Just as the Germans have Bratwurst, the French have beef bourguignon, and Czechs have goulash - Filipinos have adobo. For Philipp Subang, adobo is not just a di...

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Roots&Wings Filipino Magazine in Europe
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